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El Colibrí - Colombia 250g

Purchased 25 times
58 SAR
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A clean, balanced washed Colombian specialty coffee from Huila with citrus, brown sugar, almond and caramel. An easy everyday cup that suits pour-over, iced coffee, espresso and milk drinks.

Origin: Colombia

Region: Huila (Huila blend)

Altitude: 1300 to 1900 m

Process: Washed

Variety: Mixed varieties

Tasting notes: citrus, brown sugar, almond, caramel

Roast level: 3/5 | Acidity: 3/5 | Body: 3/5 | Sweetness: 3/5

Hot pour-over recipe: 20 g coffee, 300 ml water at 92 to 94°C, brew time 2:30 to 2:45 min

Iced pour-over recipe: 20 g coffee, 300 ml water at 92°C over 120 g ice, brew time 2:00 to 2:20 min

Espresso recipe: 18 g in, 30 g out, 92 to 94°C, 30 to 40 seconds

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