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Boda Boda - Uganda 250g

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57 SAR
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A rich, fruity Ugandan specialty coffee from Bulambuli on Mount Elgon, natural processed for berries, plum and dark chocolate. Suits pour-over, iced coffee and espresso.

Origin: Uganda

Region: Bulambuli

Farm: Various small farmers

Altitude: 1800 m

Process: Natural

Variety: SL28, SL34

Tasting notes: berries, plum, dark chocolate

Roast level: 3/5 | Acidity: 3/5 | Body: 3/5 | Sweetness: 4/5

Hot pour-over recipe: 20 g coffee, 300 ml water at 92 to 94°C, brew time 2:30 to 2:45 min

Iced pour-over recipe: 20 g coffee, 300 ml water at 92°C over 120 g ice, brew time 2:00 to 2:20 min

Espresso recipe: 18 g in, 30 g out, 92 to 94°C, 30 to 40 seconds

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